Double Chocolate Chip Brownies

Easy Double Chocolate Chip
Brownies
Ingredients :
2 cups (12 – ounce package)
Nestlé toll house semi sweet chocolate morsels, divided
1/2 cup butter (1 stick butter )
Cut into pieces
3 large eggs
1 1/4 cups all purpose flour
1 cup sugar
1 teaspoon vanilla
1/4 teaspoon baking soda
1/2 cup chopped nuts
Preheat oven to 350 ,Grease a 13×9 -inch baking pan
Melt 1 cup morsels and butter in a large saucepan over low heat; stir until smooth. Remove from heat. Stir in eggs. Stir in flour, sugar, vanilla and baking soda. Stir in remaining morsels and nuts. Spread into prepared pan. Bake 18 to 22 minutes or until center comes out slightly sticky. Cool completely in pan on wire rack. Cut into bars.

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Author: Shop and Bake with Connie

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